Eggless Coconut Cookies Recipe/ Easy Homemade Coconut Cookies / How to make Coconut Cookies

Super easy to make, crunchy and loaded with the goodness of coconut this coconut cookies recipe is surprisingly delicious .

My kids love this simple cookies and for me its a tried and tested recipe over the years so I enjoy making this.

Baking this delicious coconut cookies is a treat for my sensory organ as I personally love the aroma of melted butter and coconut which comes from the oven.

In this recipe I am using all purpose flour ( you can also use whole wheat flour) and fresh homemade  unsalted butter.

Preparation Time:- 30 minutes

servings:- 16 cookies

Ingredients:-

• All purpose flour- 200 grams or 1 cup
• Desicated coconut- 1/2 cup
• Butter- 1/2 cup or 100 grams( at room temperature)
• Powdered sugar- 3/4 cup
• Baking powder- 1/2 tsp
• Baking soda - 1/4 tsp

Method:-

• Mix baking powder, soda to the flour and keep it aside.
• Take butter and sugar in a bowl and mix it properly with the help of whisker.
• Now add flour in the butter sugar mixture and mix well so that no lumps left.
• Add coconut and mix well if needed add 1-2 tablespoon of milk and make a dough.
• Shape the cookies into your desired shape and size.
• Preheat the oven at 180 degree centigrade.
• Place the cookies on baking tray, put it in the oven and set it at 200 degree for 20 minutes.
• After 20 minutes check if the cookies have turned light brown in the center and dark brown at the edges.
• If yes then cookies are baked else set oven for 5 more minutes.
• Takeout the coconut cookies from the oven and let them cool off.
• You delicious coconut cookies is ready.
• Enjoy this fresh cookies with your kids and family.
• Store the remaining cookies in air tight container and enjoy later.